{"id":1230,"date":"2018-05-20T23:15:56","date_gmt":"2018-05-20T23:15:56","guid":{"rendered":"https:\/\/pimentoteca.com.br\/blog\/?p=1230"},"modified":"2020-03-14T04:43:38","modified_gmt":"2020-03-14T04:43:38","slug":"tostar-pimentas","status":"publish","type":"post","link":"https:\/\/pimentoteca.com.br\/blog\/experimente\/tostar-pimentas\/","title":{"rendered":"Tostar as pimentas? Confira esta nova t\u00e9cnica!"},"content":{"rendered":"\n<p>Ap\u00f3s comprarmos um ma\u00e7arico, qualquer comida que era preparada aqui em casa quer\u00edamos usar o &#8220;brinquedo&#8221; novo.&nbsp; Por que n\u00e3o <strong>tostar as pimentas<\/strong>? Melhor ainda, usar o ma\u00e7arico para fazer conservas de um jeito bem diferente.<\/p>\n\n\n\n<iframe style=\"width:120px;height:240px;\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" frameborder=\"0\" src=\"\/\/ws-na.amazon-adsystem.com\/widgets\/q?ServiceVersion=20070822&amp;OneJS=1&amp;Operation=GetAdHtml&amp;MarketPlace=BR&amp;source=ss&amp;ref=as_ss_li_til&amp;ad_type=product_link&amp;tracking_id=hotviagens-20&amp;marketplace=amazon&amp;region=BR&amp;placement=B07BMBRXJC&amp;asins=B07BMBRXJC&amp;linkId=533d96c91580a0dea7709aebc6c1a152&amp;show_border=true&amp;link_opens_in_new_window=true\"><\/iframe>\n\n<iframe style=\"width:120px;height:240px;\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" frameborder=\"0\" src=\"\/\/ws-na.amazon-adsystem.com\/widgets\/q?ServiceVersion=20070822&amp;OneJS=1&amp;Operation=GetAdHtml&amp;MarketPlace=BR&amp;source=ss&amp;ref=as_ss_li_til&amp;ad_type=product_link&amp;tracking_id=hotviagens-20&amp;marketplace=amazon&amp;region=BR&amp;placement=B07XJ7F54B&amp;asins=B07XJ7F54B&amp;linkId=2db52e175f4a6b5cf090c7895facd661&amp;show_border=true&amp;link_opens_in_new_window=true\"><\/iframe>\n\n<iframe style=\"width:120px;height:240px;\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" frameborder=\"0\" src=\"\/\/ws-na.amazon-adsystem.com\/widgets\/q?ServiceVersion=20070822&amp;OneJS=1&amp;Operation=GetAdHtml&amp;MarketPlace=BR&amp;source=ss&amp;ref=as_ss_li_til&amp;ad_type=product_link&amp;tracking_id=hotviagens-20&amp;marketplace=amazon&amp;region=BR&amp;placement=B07XKDB1HH&amp;asins=B07XKDB1HH&amp;linkId=59ab25d7983487028b3de91d726f5160&amp;show_border=true&amp;link_opens_in_new_window=true\"><\/iframe>\n\n<iframe style=\"width:120px;height:240px;\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" frameborder=\"0\" src=\"\/\/ws-na.amazon-adsystem.com\/widgets\/q?ServiceVersion=20070822&amp;OneJS=1&amp;Operation=GetAdHtml&amp;MarketPlace=BR&amp;source=ss&amp;ref=as_ss_li_til&amp;ad_type=product_link&amp;tracking_id=hotviagens-20&amp;marketplace=amazon&amp;region=BR&amp;placement=B07Y3XT2R9&amp;asins=B07Y3XT2R9&amp;linkId=85ae0a42d77654b82c2c06dd90d1d155&amp;show_border=true&amp;link_opens_in_new_window=true\"><\/iframe>\n\n<iframe style=\"width:120px;height:240px;\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" frameborder=\"0\" src=\"\/\/ws-na.amazon-adsystem.com\/widgets\/q?ServiceVersion=20070822&amp;OneJS=1&amp;Operation=GetAdHtml&amp;MarketPlace=BR&amp;source=ss&amp;ref=as_ss_li_til&amp;ad_type=product_link&amp;tracking_id=hotviagens-20&amp;marketplace=amazon&amp;region=BR&amp;placement=B07Y3V8Z2L&amp;asins=B07Y3V8Z2L&amp;linkId=1508560ea2d14a929e7cb6bba1ba5488&amp;show_border=true&amp;link_opens_in_new_window=true\"><\/iframe>\n\n<iframe style=\"width:120px;height:240px;\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" frameborder=\"0\" src=\"\/\/ws-na.amazon-adsystem.com\/widgets\/q?ServiceVersion=20070822&amp;OneJS=1&amp;Operation=GetAdHtml&amp;MarketPlace=BR&amp;source=ss&amp;ref=as_ss_li_til&amp;ad_type=product_link&amp;tracking_id=hotviagens-20&amp;marketplace=amazon&amp;region=BR&amp;placement=B07XKDBRB6&amp;asins=B07XKDBRB6&amp;linkId=5ab452637ff79a7ce91d27b36a24a1b7&amp;show_border=true&amp;link_opens_in_new_window=true\"><\/iframe>\n\n\n\n<p>Para esta experi\u00eancia, utilizamos pimentas extremamente fortes, <a rel=\"noopener noreferrer\" href=\"https:\/\/pimentoteca.com.br\/blog\/pimentas\/bhut-jolokia\/\" target=\"_blank\">Bhut Jolokia<\/a> e Trinidad Scorpion por exemplo, combinadas com pimentas de pouca ard\u00eancia, Biquinho e Dedo-de-mo\u00e7a. Acrescentamos algumas especiarias como alho e cebola porque assim d\u00e1 um equil\u00edbrio no sabor.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><a href=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-1.jpg\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"462\" src=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-1.jpg\" alt=\"Ingredientes sendo preparados para tostar.\" class=\"wp-image-1250\" srcset=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-1.jpg 800w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-1-600x347.jpg 600w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-1-300x173.jpg 300w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-1-768x444.jpg 768w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-1-400x231.jpg 400w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a><figcaption>Ingredientes sendo preparados para tostar<\/figcaption><\/figure><\/div>\n\n\n\n<p>Antes de tostar as pimentas e ap\u00f3s separar os ingredientes, picamos tudo e ent\u00e3o temperamos com um pouco de azeite dentro de uma assadeira.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><a href=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-2.jpg\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"600\" src=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-2.jpg\" alt=\"Todos os ingredientes j\u00e1 picados na assadeira.\" class=\"wp-image-1254\" srcset=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-2.jpg 800w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-2-600x450.jpg 600w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-2-300x225.jpg 300w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-2-768x576.jpg 768w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-2-400x300.jpg 400w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a><figcaption>Todos os ingredientes j\u00e1 picados na assadeira<\/figcaption><\/figure><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">A\u00e7\u00e3o!<\/h2>\n\n\n\n<p>Ent\u00e3o ateamos fogo! Sempre movimentando o ma\u00e7arico, certamente para n\u00e3o concentrar as chamas num s\u00f3 lugar.<\/p>\n\n\n\n<figure class=\"wp-block-embed-youtube wp-block-embed is-type-video is-provider-youtube wp-embed-aspect-4-3 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n\n<div data-mode=\"normal\" data-oembed=\"1\" data-provider=\"youtube\" id=\"arve-youtube-pak8yi2t5_e\" class=\"arve\">\n\t<div class=\"arve-inner\">\n\t\t<div class=\"arve-embed arve-embed--has-aspect-ratio\">\n\t\t\t<div class=\"arve-ar\" style=\"padding-top:56.266667%\"><\/div>\n\t\t\t<iframe allow=\"accelerometer &#039;none&#039;;autoplay &#039;none&#039;;bluetooth &#039;none&#039;;browsing-topics &#039;none&#039;;camera &#039;none&#039;;clipboard-read &#039;none&#039;;clipboard-write;display-capture &#039;none&#039;;encrypted-media &#039;none&#039;;gamepad &#039;none&#039;;geolocation &#039;none&#039;;gyroscope &#039;none&#039;;hid &#039;none&#039;;identity-credentials-get &#039;none&#039;;idle-detection &#039;none&#039;;keyboard-map &#039;none&#039;;local-fonts;magnetometer &#039;none&#039;;microphone &#039;none&#039;;midi &#039;none&#039;;otp-credentials &#039;none&#039;;payment &#039;none&#039;;picture-in-picture;publickey-credentials-create &#039;none&#039;;publickey-credentials-get &#039;none&#039;;screen-wake-lock &#039;none&#039;;serial &#039;none&#039;;summarizer &#039;none&#039;;sync-xhr;usb &#039;none&#039;;web-share;window-management &#039;none&#039;;xr-spatial-tracking &#039;none&#039;;\" allowfullscreen=\"\" class=\"arve-iframe fitvidsignore\" credentialless data-arve=\"arve-youtube-pak8yi2t5_e\" data-lenis-prevent=\"\" data-src-no-ap=\"https:\/\/www.youtube-nocookie.com\/embed\/pAK8yI2t5_E?feature=oembed&amp;iv_load_policy=3&amp;modestbranding=1&amp;rel=0&amp;autohide=1&amp;playsinline=0&amp;autoplay=0\" frameborder=\"0\" height=\"0\" loading=\"lazy\" name=\"\" referrerpolicy=\"strict-origin-when-cross-origin\" sandbox=\"allow-scripts allow-same-origin allow-presentation allow-popups allow-popups-to-escape-sandbox\" scrolling=\"no\" src=\"https:\/\/www.youtube-nocookie.com\/embed\/pAK8yI2t5_E?feature=oembed&#038;iv_load_policy=3&#038;modestbranding=1&#038;rel=0&#038;autohide=1&#038;playsinline=0&#038;autoplay=0\" title=\"\" width=\"0\"><\/iframe>\n\t\t\t\n\t\t<\/div>\n\t\t\n\t<\/div>\n\t\n\t\n\t<script type=\"application\/ld+json\">{\"@context\":\"http:\\\/\\\/schema.org\\\/\",\"@id\":\"https:\\\/\\\/pimentoteca.com.br\\\/blog\\\/experimente\\\/tostar-pimentas\\\/#arve-youtube-pak8yi2t5_e\",\"type\":\"VideoObject\",\"embedURL\":\"https:\\\/\\\/www.youtube-nocookie.com\\\/embed\\\/pAK8yI2t5_E?feature=oembed&iv_load_policy=3&modestbranding=1&rel=0&autohide=1&playsinline=0&autoplay=0\"}<\/script>\n\t\n<\/div>\n<\/div><\/figure>\n\n\n\n<p>Durante o processo de tostar as pimentas, algumas partes ficar\u00e3o mais tostadas que outras. Isto n\u00e3o ser\u00e1 um problema para montar as conservas, pois resultar\u00e1 em um sabor \u00fanico.<\/p>\n\n\n\n<p>O fogo deu uma outra cor e apar\u00eancia \u00e0s pimentas e aos complementos. Acrescentamos um pouco de tempero Chimichurri e misturamos. Vejam o resultado:<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Resultado final<\/h2>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><a href=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-3.jpg\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"600\" src=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-3.jpg\" alt=\"Pimentas e outras especiarias tostadas com o ma\u00e7arico.\" class=\"wp-image-1272\" srcset=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-3.jpg 800w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-3-600x450.jpg 600w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-3-300x225.jpg 300w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-3-768x576.jpg 768w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-3-400x300.jpg 400w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a><figcaption>Pimentas e outras especiarias tostadas com o ma\u00e7arico<\/figcaption><\/figure><\/div>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"alignright size-mobile\"><a href=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-4.jpg\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" width=\"309\" height=\"400\" src=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-4-309x400.jpg\" alt=\"Preparando conservas com as pimentas e as especiarias tostadas.\" class=\"wp-image-1276\" srcset=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-4-309x400.jpg 309w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-4-600x778.jpg 600w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-4-231x300.jpg 231w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-4-768x996.jpg 768w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-4.jpg 773w\" sizes=\"auto, (max-width: 309px) 100vw, 309px\" \/><\/a><figcaption>Preparando conservas<\/figcaption><\/figure><\/div>\n\n\n\n<p>Com esta quantidade, aproximadamente metade de uma assadeira, conseguimos fazer 10 potes de vidro tamanho m\u00e9dio cada de conserva. Algumas com \u00f3leo, outras com azeite, utilizando tamb\u00e9m um pouco de sal do Himalaia e uma m\u00e9dia de 20% de vinagre em cada pote, atingindo assim a acidez necess\u00e1ria para que a conserva dure, sem estragar.<\/p>\n\n\n\n<p>E lembrem-se que para preparar esta conserva, n\u00e3o h\u00e1 limites para criatividade. Qualquer pimenta ou complemento pode ser utilizado, tudo depende do gosto de cada um. S\u00f3 recomendamos tomar cuidado com o ma\u00e7arico por motivos \u00f3bvios.<\/p>\n\n\n\n<p>E ent\u00e3o, vamos tostar as pimentas? Espero que aproveitem mais esta dica!<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a href=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-5.jpg\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"385\" src=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-5.jpg\" alt=\"Conservas prontas de pimentas e especiarias tostadas.\" class=\"wp-image-1282\" srcset=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-5.jpg 800w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-5-600x289.jpg 600w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-5-300x144.jpg 300w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-5-768x370.jpg 768w, https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-5-400x193.jpg 400w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a><figcaption>Conservas prontas de pimentas e especiarias tostadas<\/figcaption><\/figure>\n\n\n\n<p>Gostaria de mais dicas de pimentas? Confira <a href=\"https:\/\/pimentoteca.com.br\/blog\/experimente\/pastas-e-molhos-de-pimentas\/\">aqui<\/a> um artigo sobre alguns molhos e pastas de pimentas que selecionamos para voc\u00ea.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ap\u00f3s comprarmos um ma\u00e7arico, qualquer comida que era preparada aqui em casa quer\u00edamos usar o &#8220;brinquedo&#8221; novo.&nbsp; Por que n\u00e3o tostar as pimentas? Melhor ainda, usar o ma\u00e7arico para fazer conservas de um jeito bem diferente. Para esta experi\u00eancia, utilizamos pimentas extremamente fortes, Bhut Jolokia e Trinidad Scorpion por exemplo, [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":1293,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[77,44,76,43,80,79,14,124,75,78],"class_list":["post-1230","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-experimente","tag-bhut-jolokia","tag-biquinho","tag-conservas","tag-dedo-de-moca","tag-fogo","tag-macarico","tag-pimentas","tag-refogar-pimentas","tag-tostar","tag-trinidad-scorpion"],"nelio_content":{"isAutoShareEnabled":true,"autoShareEndMode":"never","automationSources":{"useCustomSentences":false,"customSentences":[]},"followers":[],"suggestedReferences":[],"efiUrl":"","efiAlt":"","highlights":[],"permalinkQueryArgs":[]},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tostar as pimentas? Confira esta nova t\u00e9cnica! - Pimentoteca<\/title>\n<meta name=\"description\" content=\"Aprenda como tostar as pimentas com um ma\u00e7arico! Voc\u00ea vai se surpreender com a facilidade desta t\u00e9cnica, o sabor e a textura.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pimentoteca.com.br\/blog\/experimente\/tostar-pimentas\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tostar as pimentas? Confira esta nova t\u00e9cnica! - Pimentoteca\" \/>\n<meta property=\"og:description\" content=\"Aprenda como tostar as pimentas com um ma\u00e7arico! Voc\u00ea vai se surpreender com a facilidade desta t\u00e9cnica, o sabor e a textura.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/pimentoteca.com.br\/blog\/experimente\/tostar-pimentas\/\" \/>\n<meta property=\"og:site_name\" content=\"Pimentoteca\" \/>\n<meta property=\"article:published_time\" content=\"2018-05-20T23:15:56+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-03-14T04:43:38+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/pimentoteca.com.br\/blog\/wp-content\/uploads\/2018\/05\/Tostar-pimentas-6.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"491\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Pimentoteca\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Pimentoteca\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. tempo de leitura\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/pimentoteca.com.br\\\/blog\\\/experimente\\\/tostar-pimentas\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/pimentoteca.com.br\\\/blog\\\/experimente\\\/tostar-pimentas\\\/\"},\"author\":{\"name\":\"Pimentoteca\",\"@id\":\"https:\\\/\\\/pimentoteca.com.br\\\/blog\\\/#\\\/schema\\\/person\\\/5777d55d9ae544ec22036d5597d99873\"},\"headline\":\"Tostar as pimentas? 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